Mexico City Street Food 🇲🇽 KING of TACOS AL PASTOR in MEXICO! CDMX Street Food w/ @Peluche Torres

🌮 THIS IS MEXICO CITY! – one of the greatest food cities in the world! This is our 2nd episode from out Mexican Street Food series in Mexico City, with our friend Peluche Torres. Go subscribe to his channel!

We are starting the day at the Mercado de Coyoacán which is a famous market in CDMX, opened in 1921. Inside this colourful market is a tostada stall serving a huge variety of tostadas. We ordered the Campechana Tostada (mixed seafood) and Tinga de Pollo Tostada (shredded, marinated chicken).

We explored the Coyoacán neighbourhood and stopped by a local food court (Mercado de Comida de Coyoacán) to try Gorditas. This translated to “little fatty” and after seeing the ingredients stuffed in and it being deep-fried, we now know why! This street food is HEAVY!

Not too far from the Coyoacán neighbourhood is a the Los Sifones restaurant. We wanted to try a few unique dishes like the Molcajete (which is the stone dish it is served in) and the Tacos Alambre (served with square tortillas). You can choose to sit inside the restaurant or outside in the garden terrace. It was awesome watching the chefs work in the open kitchen! The food was delicious!

We continued on our street food tour by going to the legendary Taqueria El Abanico. Although they serve different types of tacos and other traditional Mexican dishes, we were there for their carnitas. These carnitas were MASSIVE!!!

For our final meal of the day, and our last stop with Peluche, we went to another super famous street food stall (which is an automotive shop in the daytime), El Vilsito. We came here to eat their tacos al pastor, which is marinated pork on a spit. The flames were HUGE!!! The pork was cut perfectly and the slice of pineapple was heaven.

Mercado de Coyoacán
Tostadas (in the market)
Mercado de Comida de Coyoacán
Los Sifones
Taqueria El Abanico
El Vilsito

We hope you enjoyed this episode from MEXICO!!!! Join us each Sunday for a new STREET FOOD TOUR in Mexico! A huge thank you to our friend and food expert Peluche for helping us make this video. Make sure to go give his channel some love and SUBSCRIBE!

We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We’ve eaten our way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!




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  1. Salivating eating a variety of tacos and goodies. The cohost seems to be enjoying little more than Luke and Sabrina😁.

  2. Hello guys
    You couldn't find a better guide
    PELUCHE is one of my favors
    Hope you guys stay a little longer in cdxm

  3. estas dos personas las observo mucho mas honestas en sus encuentros con la gastronomia mexicana, mas que otros youtubers, espero que lo pasen bien, saludos .

  4. I want to visit mexico 😭😭😭😭😭😭 for its sooo beautiful and lots of tasty food 😭😭😭😭🤤🤤

  5. I remember when this channel had 5k subscribers, lol, and I still haven’t subbed…. No wonder I haven’t seen it for years! Lol!

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